{"@context":"http:\/\/schema.org\/","@type":"BlogPosting","@id":"https:\/\/seasontotaste.seedstrategy.com\/entrees\/bacon-spaghetti\/#BlogPosting","mainEntityOfPage":"https:\/\/seasontotaste.seedstrategy.com\/entrees\/bacon-spaghetti\/","headline":"Bacon Spaghetti","name":"Bacon Spaghetti","description":"During WW2, my husband Allen\u2019s grandmother and her sisters lived together while their husbands were off at war. Beef was hard to come by because of rations, so in order to have meat sauce for their spaghetti, they used bacon,...","datePublished":"2021-11-13","dateModified":"2021-11-19","author":{"@type":"Person","@id":"https:\/\/seasontotaste.seedstrategy.com\/author\/dzaring\/#Person","name":"Donna Zaring","url":"https:\/\/seasontotaste.seedstrategy.com\/author\/dzaring\/","image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/069d6a2b563079e60b74268eef6f156f?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/069d6a2b563079e60b74268eef6f156f?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"Seed Strategy, Inc.","logo":{"@type":"ImageObject","@id":"http:\/\/seedstrategy.com\/wp-content\/themes\/seed\/images\/seed-strategy-inc-a-burke-company-footer-logo.png","url":"http:\/\/seedstrategy.com\/wp-content\/themes\/seed\/images\/seed-strategy-inc-a-burke-company-footer-logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/seasontotaste.seedstrategy.com\/wp-content\/uploads\/2018\/10\/BaconPasta.jpg","url":"https:\/\/seasontotaste.seedstrategy.com\/wp-content\/uploads\/2018\/10\/BaconPasta.jpg","height":1060,"width":1600},"url":"https:\/\/seasontotaste.seedstrategy.com\/entrees\/bacon-spaghetti\/","about":["Entr\u00e9es"],"wordCount":64,"keywords":["Bacon Spaghetti","Bacon Spaghetti Dish","Donna Zaring","Recipe Blog","Season to Taste","Season to Taste Recipes","Seed Strategy","Seed Team Recipes","Spaghetti and Bacon","Where Clarity Grows"],"articleBody":"During WW2, my husband Allen\u2019s grandmother and her sisters lived together while their husbands were off at war. Beef was hard to come by because of rations, so in order to have meat sauce for their spaghetti, they used bacon, which was more readily available. To this day, it\u2019s a winter staple for the Zarings, and it is sooooo good.  "}